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Cona Table-Top Vacuum Coffee Maker
The "Cona" method of coffee making has been world famous for more than 60 years. It's main features are that the coffee is prepared entirely in glass with no metal parts to taint the flavor and its operation by the vacuum principle which ensures that coffee is automatically infused at the correct temperature, does not boil, and so ensures the extraction only of the oils and caffeine which give the beverage its distinctive flavor and avoids the bitter taste often found in coffee made by other methods due to over-extraction of the undesirable contents in the coffee. 100% borosilicate glass filter. (Cona has discontinued size A, size B and the 1920 classic)
Cona Vacuum Coffee Makers
The connoisseurs choice.
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